Rice with Pigeon Peas
By Andy Tous on RecetasPuertoRico.com
Any day is a good day for rice with pigeon peas (Arroz con Gandules), but nearing the holiday season, this is the ideal and most delicious companion for our traditional dishes.
Cream of Sweet Potato
Cream of Sweet Potato
By Pedro Javier Feliciano Caraballo The puerto rican style cream of sweet potato (Crema de Batata), is a delightful dish we learn to appreciate at an early age. Delicious and very good to keep you warm and cozy on a cool or rainy day. Another perfect side or appetizer for a holiday course. Continue reading Cream of Sweet Potato
Pumpkin Flan
Pumpkin Flan
By Yvonne Machado on RecetasPuertoRico.com
A great puerto rican meal can’t end without a delicious homemade flan. Flan is really a custard and puerto ricans have plethora of techniques to prepare it. Regardless of softer or harder consistencies, one thing for sure, this is a favorite dessert. Now that we are nearing the holiday seasons, making this recipe is not a bad idea.