Rice and Milk Soup Recipe
By Andy Tous on RecetasPuertoRico.com
This is the classic recipe for Rice and Milk Soup, also known as milk soup by some of the locals. In Puerto Rico, we call it Sopa de Arroz con Leche (sopah deh ah-ross conn lecheh). As children, some of the grannies prepared it and made them a bit sweeter than usual for breakfast, or just to make us feel good. If you’ve ever tried, we hope it brings fond memories.
Category Archives: Sides
Cassava Mofongo
Cassava Mofongo
By Yvonne Machado on RecetasPuertoRico.com
This cassava mofongo (Mofongo de Yuca) recipe is a favorite in our family to stuff roasted turkeys, chickens and other poultry. Continue reading Cassava Mofongo
Rice with Pigeon Peas
Rice with Pigeon Peas
By Andy Tous on RecetasPuertoRico.com
Any day is a good day for rice with pigeon peas (Arroz con Gandules), but nearing the holiday season, this is the ideal and most delicious companion for our traditional dishes.