Category Archives: Main Course

Grouper Fritters

Grouper Fritters Recipe

by Chef Edgardo Noel

The grouper itself is very tasty and Chef Edgardo Noel has elevated this fish by crusting it with root vegetable chips, making it a delicious and crunchy appetizer. We hope you like this amazing grouper fritters recipe.

(Versión en Español)

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Pavochon Marinade

Pavochon Marinade

By Andy Tous on RecetasPuertoRico.com

To add the aroma and flavor of the typical Puerto Rican roasted pork to any roasted poultry dish, we recommend this delicious pavochon marinade recipe. Make sure you marinate your bird the day before roasting. Don’t forget to add marinade between the skin and meat, by carefully separating the skin without removing it.

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