Rice with Pigeon Peas
By Andy Tous on RecetasPuertoRico.com
Any day is a good day for rice with pigeon peas (Arroz con Gandules), but nearing the holiday season, this is the ideal and most delicious companion for our traditional dishes.
Category Archives: Cuisinier Amateur
Cream of Sweet Potato
Cream of Sweet Potato
By Pedro Javier Feliciano Caraballo The puerto rican style cream of sweet potato (Crema de Batata), is a delightful dish we learn to appreciate at an early age. Delicious and very good to keep you warm and cozy on a cool or rainy day. Another perfect side or appetizer for a holiday course. Continue reading Cream of Sweet Potato
Pumpkin Flan
Pumpkin Flan
By Yvonne Machado on RecetasPuertoRico.com
A great puerto rican meal can’t end without a delicious homemade flan. Flan is really a custard and puerto ricans have plethora of techniques to prepare it. Regardless of softer or harder consistencies, one thing for sure, this is a favorite dessert. Now that we are nearing the holiday seasons, making this recipe is not a bad idea.