Passionfruit Sangria
By Chef Edgardo Noel on ChefEdgardoNoel.com
Sangria is a typical beverage we inherited from our Spanish ancestors. It normally consists of red wine, chopped fruit, a sweetener, and a splash of brandy. But, since we like to get really creative and entertain with new and amazing flavors; now that passionfruit is in season, Chef Edgardo Noel created this refreshing Passionfruit Sangria recipe for enjoying along with the summer heat of the caribbean.
Tag Archives: Destacada
Granos de Humacao
Granos de Humacao
By Milly Suazo on allrecipes.com
Grains from Humacao are deep fried, rice flour and cheese rolls. The name Grains (Granos) is given because they resemble the shape of enlarged rice grains and since this recipe is typical from the municipality of Humacao, Puerto Rico, hence the name “Granos de Humacao”. Delicious and very popular, these are great very early in the morning with a nice cup of coffee.
Cortes Chocolate Coquito
Cortes Chocolate Coquito
By ChocolateCortes.com
Coquito is the ever popular coconut milk punch. It’s like an eggnog but with an islander twist and a spirited kick. This is a very easy to make drink and great choice, especially during the holiday season. The Cortes Chocolate Coquito recipe is so sweet and savory that you might want to resist the temptation.