By Elizabeth Soto-Diaz on RecetasPuertoRico.com
Do you have day old, white rice leftovers and don’t know what to do with it? Don’t discard it! This Puerto Rican style fried rice recipe that Elizabeth shared with us is absolutely delicious and easy to prepare. We have tried it and it was so good, there were no leftovers.
Plantain Canoe Recipe
By Andy Tous on RecetasPuertoRico.com
The combination of sweet, salty and cheese puts this plantain canoe on the top of our personal favorites. In Puerto Rico, we call this Canoa de Platano (Can-O-Ah, Deh, Plat-Ah-No). Not only delicious and easy to pair with other sides, but it is extremely easy to prepare. We can not deny that textures and flavors make it unique and spectacular.
By Andy Tous on RecetasPuertoRico.com
This recipe explains the process to obtain the traditional alcapurria dough, made mainly with green bananas and yautia root. The Alcapurria (Al-Ka-Poo-Ree-Ah) is an extremely popular puerto rican fritter found all over the island, sometimes made with different root vegetables. We hope you like this recipe as much as we do.
